Composition: Milkweed root, peppermint leaf, bassan flower, yarrow, corn whisker, redwood bark, wild rose.

Curative properties: The herbs combined in this tea improve the work of the liver thanks to the presence of milkweed and banyan flowers that stimulate the activity of the liver. Mint and yarrow are powerful cholagogues, and as a result create suitable conditions for the liver to work normally. The essence of the latter, thanks to its spasmolytic and antisceptic action, relieves spasms, relieves liver pain and improves its function. Corn whiskers and dogwood bark with their diuretic and laxative effects indirectly cleanse the liver of harmful substances. Wild rose (thanks to Vitamins) expands blood vessels, promotes and regenerates damaged liver tissue.

Preparation: A tablespoon of the mixture is poured into a container where a glass of boiling water is added, left for 10 min, drained and left separately. Add a glass of water to the rest of the mixture and let it boil for 5 min. After cooling, the tea is strained and mixed with the tea removed earlier. Drink 2 cups of tea a day, sweetened as desired. The cure continues for a week in a row in cases of adjuvant therapy and 15-30 days in cases of preventive medication.